This is a deposit only! Deposits are non-refundable! Family Package includes 1/4 of a Beef and 1/2 of a pasture raised Berkshire pork. This package is our best value as you get the pork and beef at a lower price per pound, only $4.15 per pound for the pork and $5.10 per pound for the beef.
 
A Family Package will include:
 
1/4 – 165-215 lbs lbs hanging weight
T-Bone Steaks 3 pkgs. avg. 2.2 lbs = 6.5 lbs
Rib Steaks 4 pkgs. avg. 2.0 lbs = 8.0 lbs
Fillet Steaks 1 pkg. avg. 1.25 lbs = 1.25 lbs
Round Steaks 3 pkgs. avg. 1.75 lbs = 5.25 lbs
Top Sirloin Steaks 3 pkgs. avg. 1.4 lbs = 4.25 lbs
Skirt Steak 1 pkg. avg. 1.0 lb = 1.0 lb
Flank Steak 1 pkg. avg. 0.75 lb = 0.75 lb
Bavette Steak 1 pkg. avg. 1.5 lbs = 1.5 lbs
Cube Steaks 2 pkgs. avg. 1.4 lbs = 2.75 lbs
Shoulder Roasts 7 pkgs. avg. 3.0 lbs = 21.0 lbs
Rump Roast 1 pkg. avg. 3.75 lbs = 3.75 lbs
Sirloin Tip Roast 1 pkg. avg. 3.75 lbs = 3.75 lbs
Heel Roast 1 pkg. avg. 3.25 lbs = 3.25 lbs
Brisket 1 pkg. avg. 3.0 lbs = 3.0 lbs
Short Ribs 4 pkgs. avg. 2.4 lbs = 9.5 lbs
Stew Meat 3 pkgs. avg. 1.0 lb = 3.0 lbs
Ground Beef 31 pkgs. avg. 1.0 = 31.0 lbs
Soup Bones 4 pkgs. avg. 1.25 lbs = 5.0 lbs
 
1/2 Berkshire Pork with uncured or cured pork belly and roasts – Around 60-95 lbs of cuts (80-110 lbs hanging weight)
Bulk Ground Pork 5 packs avg. 1 lb = 5 lbs
Pork Belly 8 packs avg .75-1.0 lb = 7.5 lbs
Leg Roasts 2 packs 4lbs and 5 lbs = 9 lbs
Spare ribs full rack 1 pack avg. = 2.5 lbs
Roasts 4 packs avg. 3.5 lbs = 14.0 lbs
Bone-in Chops 1” 10-12 packs avg. 1 lb = 12 lbs
Tenderloin 1 pack avg 1 lb = 1 lb
 
 
We won’t have the actual total price of your order until the week of delivery. It is at this point that we get the total weight for each animal and will invoice you a balance due which you will pay upon receipt.
 
All meat is vacuum packaged in clear packaging and frozen at the butcher. Each type of cut is labeled on the packaging.